HP Rye bread / Rúgbrauð 400 gr

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Ingredients:

water, rye flour, whole wheat, sugar, powdered sugar, salt, baking powder, buttermilk, raising agent (E500), flour treatment agent (E300) wheat, acid (E330, E270), binding agent (E516), acidity regulator (E263), palm oil, emulsifier (E471).

Nutritional values per 100 g/ml

Energy: 953 kJ / 228 kcal
Fat: 0.8 g
- of which saturated fat: 0.3 g
Carbohydrates: 48.9 g
- of which sugars: 18 g
Protein: 2.3 g
Salt: 2 g